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Don't forget: Tomorrow is another summer open house at the farm

Posted 6/18/2013 3:09pm by Leslie Cooperband or Wes Jarrell.

It's lush, it's hot. It's time again to come out to Prairie Fruits Farm tomorrow afternoon, Wednesday June 19th from 4 to 6 PM to chill, eat some gelato, commune with some farm animals and buy a whole bunch of great local foods.  We've got some new and old favorites on the gelato front (* indicates flavors available for scoops or cones):

  • Chocolate
  • Vanilla*
  • Strawberry*
  • Rhubarb Swirl *
  • Lemon Balm-thyme
  • Cajeta Swirl*
  • Hazelnut
  • Pistachio* 
  • Tart Cherry Stracciatella (who doesn't like cherries and chocolate chips???)

For cheese, sample and take home some fresh chevre, some feta, several styles of bloomy rind cheeses (Angel Food, Black Goat, Little Bloom on the Prairie, Ewe Bloom for sure) and the debut of our first spring batch of Huckleberry Blue (raw goat milk blue cheese).  We'll also have our hip t-shirts and goat milk soaps available for sale.

Our guest farmers and food artisans include Tomahnous Farm with fresh veggies, plants, herbs and flowers, Lucky Duck Farm with chicken and duck eggs, grass-fed ground beef and ham steaks (and their beautiful Icelandic sheep wool yarn), Stewart's Artisan Breads with breads, bagels, cookies and granola and Laurence, the knife dude, is here to sharpen your knives while you visit the farm and shop.