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Spring is HERE indeed and so are Saturday farm sales and the farm dinner dates

Posted 3/18/2009 10:35pm by Leslie Cooperband or Wes Jarrell.

Kidding season has begun. Twelve out of about 60 does have had their babies and what a cute crop of kids we have. I never tire of seeing them take their first leaps into the air after only two days out of the womb.

With kids come milk and with milk comes the first fresh cheeses of the season.

We are pleased to offer our first on farm sale and open house starting THIS Saturday, March 21st (spring equinox for those of you who follow the seasonal calendar) from 9AM to 12 noon. 

We will be hosting farm sales-open house every Saturday from now until the first farmers' market in Urbana (May 2nd), so check the website for details about what offerings we will have each weekend.

In addition to our selection of cheeses, we will be offering you a few surprises in celebration of spring.

We will also have the following items from other neighboring farmers and artisan producers:

Farm fresh eggs from Tomahnous Farm

Certified organic spinach and kale from Blue Moon Farm

Artisan breads and bagels from Stewarts Artisan Breads and Pastries. 

Come see the kids perform their antics. You may even be lucky enough to witness a doe giving birth.

For directions to the farm, check out our website. 

Also, finally, I know many of you have been waiting with baited breath for the dates of the 2009 Dinners on the Farm. At last, they are now posted on the website under "Dinners on the Farm" "Buy Dinners."  You can make reservations directly on the website. Let me know if you have any questions. I recommend you reserve soon as last year's dinners sold out within three weeks of posting on our website.